"This is an easy recipe. No heavy sauce or gravy..... just tender pork. Could be adapted to the oven...."
INGREDIENTS
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2 -3 lbs boneless pork loin or 2 -3 lbs pork tenderloin
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3 tablespoons lemon juice
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3 garlic cloves, mined
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1 teaspoon crushed rosemary
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1 teaspoon parsley flakes
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1/2 teaspoon thyme
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1/4 teaspoon pepper
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1/4 teaspoon salt