Simple Vegetable Egg Bake

Name: Simple Vegetable Egg Bake
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 8 Large Eggs; ½ cup cup whole milk; ½ teaspoon sea salt; ½ teaspoon black pepper; 1½ to 2 ounces shredded cheese (cheddar, gouda, goat, smoked mozzarella); 2 cups diced vegetables (see note); 1 to 2 teaspoon fresh minced herbs (basil, rosemary, thyme or parsley)- optional; 1 cup cooked grains (millet, quinoa, brown rice) - optional

Simple Vegetable Egg Bake was pinched from <a href="http://naturallyella.com/2015/04/04/simple-vegetable-egg-bake/?utm_source=Naturally%20Ella%20Email%20RSS%20Subscribers" target="_blank">naturallyella.com.</a>

INGREDIENTS

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8 Large Eggs

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½ cup cup whole milk

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½ teaspoon sea salt

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½ teaspoon black pepper

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1½ to 2 ounces shredded cheese (cheddar, gouda, goat, smoked mozzarella)

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2 cups diced vegetables (see note)

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1 to 2 teaspoon fresh minced herbs (basil, rosemary, thyme or parsley)- optional

•

1 cup cooked grains (millet, quinoa, brown rice) - optional

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