"This simple vanilla cake is moist, delicious and unbelievably easy. It only uses one bowl and doesn't need an electric mixer...."
INGREDIENTS
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1 ½ cups (225 g) plain flour / all-purpose flour
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1 tablespoon (16 g) baking powder
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1 cup (240 g) caster sugar / superfine sugar
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180 g (¾ cup / 6.5 oz) butter, melted
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1 ½ cups (375 mL) milk
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2 teaspoon (10 g) vanilla extract