INGREDIENTS
•
4 teaspoons minced garlic (or 4 cloves)
•
2 tablespoons dried, minced onion
•
28oz can tomato sauce
•
28oz can crushed tomatoes
•
water
•
1 teaspoon dried basil
•
1 teaspoon dried oregano
•
1 tablespoon ground black pepper
•
12oz frozen cheese tortellini
•
4 cups fresh spinach, roughly chopped
•
kosher salt to taste
•
Parmesan cheese