Simple Spiced Figs

Name: Simple Spiced Figs
Ingredients: 2 cups Gran Conti Sangiovese, or other dry red wine 24 mixed dried figs (about 2 1/2 cups or 10 oz, such as black mission and white Turkish figs 2 tablespoons sherry vinegar 2 tablespoons 365 Everyday Value® Organic Mountain Forest Honey Amber 4 cin; 2 cups Gran Conti Sangiovese, or other dry red wine; 24 mixed dried figs (about 2 1/2 cups or 10 oz, such as black mission and white Turkish figs; 2 tablespoons sherry vinegar; 2 tablespoons 365 Everyday Value® Organic Mountain Forest Honey Amber; 4 cinnamon sticks; Zest of 1 orange, removed in wide strips using a vegetable peeler

Simple Spiced Figs was pinched from <a href="http://www.wholefoodsmarket.com/recipe/simple-spiced-figs" target="_blank">www.wholefoodsmarket.com.</a>

"Poaching figs in red wine, sherry vinegar, honey and cinnamon instantly makes your home smell luscious. Serve these warm or cold, alongside a green salad, on a cheese plate or diced and spooned over ice cream or pound cake...."

INGREDIENTS

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2 cups Gran Conti Sangiovese, or other dry red wine 24 mixed dried figs (about 2 1/2 cups or 10 oz, such as black mission and white Turkish figs 2 tablespoons sherry vinegar 2 tablespoons 365 Everyday Value® Organic Mountain Forest Honey Amber 4 cin

•

2 cups Gran Conti Sangiovese, or other dry red wine

•

24 mixed dried figs (about 2 1/2 cups or 10 oz, such as black mission and white Turkish figs

•

2 tablespoons sherry vinegar

•

2 tablespoons 365 Everyday Value® Organic Mountain Forest Honey Amber

•

4 cinnamon sticks

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Zest of 1 orange, removed in wide strips using a vegetable peeler

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