"Gluten-free pastry dough puts a new spin on a classic spinach, onion and cheese-filled pie...."
INGREDIENTS
•
2 boxes (9 oz each) Green Giant™ Steamers™ frozen chopped spinach
•
1 container Pillsbury™ Gluten Free refrigerated pie and pastry dough
•
3 eggs
•
4 oz feta cheese, crumbled (1 cup)
•
1/2 cup whole-milk ricotta cheese
•
1/2 cup sliced green onions (8 medium)
•
2 tablespoons Watkins™ Garlic & Dill Snack & Dip Seasoning Mix