Simple Shrimp Cakes

Name: Simple Shrimp Cakes
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: 16 uncooked large shrimp; 1 large egg; 1 green onion, sliced; 2 Tbs. fresh lemon juice; 1 Tbs. Dijon mustard; 1 Tbs. fresh cilantro, minced; 1/2 tsp. hot pepper sauce; 1/2 tsp. salt; pinch of pepper; 2 C. panko; 2 Tbs. peanut oil

Simple Shrimp Cakes was pinched from <a href="http://www.recipe4living.com/recipes/simple_shrimp_cakes.htm/" target="_blank">www.recipe4living.com.</a>

"A great substitute for crab in a seafood cake is shrimp. It tastes just as delicious, and still makes a scrumptious appetizer or side dish! Serve with cocktail sauce for dipping...."

INGREDIENTS

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16 uncooked large shrimp

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1 large egg

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1 green onion, sliced

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2 Tbs. fresh lemon juice

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1 Tbs. Dijon mustard

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1 Tbs. fresh cilantro, minced

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1/2 tsp. hot pepper sauce

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1/2 tsp. salt

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pinch of pepper

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2 C. panko

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2 Tbs. peanut oil

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