INGREDIENTS
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1 pound ground beef chuck
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2 ½ teaspoons Burger Seasoning
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4 hamburger buns, for serving
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Condiments for serving burgers, such as lettuce, sliced tomatoes, sliced avocados, sliced onions, pickle slices, mayonnaise, ketchup and mustard, as desired
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2 ½ tablespoons paprika
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2 tablespoons table salt
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2 tablespoons garlic powder
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1 tablespoon onion powder
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2 teaspoons black pepper
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2 teaspoons ground mustard
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1 teaspoon cayenne pepper