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Simple Sautéed Spinach

Simple Sautéed Spinach was pinched from <a href="http://www.eatingwell.com/recipes/simple_saut_ed_spinach.html" target="_blank">www.eatingwell.com.</a>

"Sautéed spinach (or any greens) with garlic and a squeeze of lemon (or vinegar) is a simple formula that lets spinach shine and will never go out of favor...."

INGREDIENTS
2 tablespoons extra-virgin olive oil
4 cloves garlic, thinly sliced
20 ounces fresh spinach, (see Note)
1 tablespoon lemon juice
1/4 teaspoon salt
1/4 teaspoon crushed red pepper
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