Simple Salted Caramels Recipe

Name: Simple Salted Caramels Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 35
Ingredients: 1/2 cup (113 grams) unsalted butter (1 stick); 1/2 cup (120 ml) heavy cream or heavy whipping cream (36-40% butterfat content); 3 tablespoons water; 1/4 cup (60 ml) light corn syrup; 1 cup (200 grams) sugar; 1/2 teaspoon course or flaked sea salt

Simple Salted Caramels Recipe was pinched from <a href="http://www.inspiredtaste.net/8947/salted-caramels-recipe/" target="_blank">www.inspiredtaste.net.</a>

"These salted caramels are soft, chewy and perfectly melt away in your mouth. Before starting to make our salted caramels recipe it is best to be sure you have all equipment ready and ingredients measured out. This caramels recipe has been inspired and adapted from Jacques Pépin's book, "Chez Jacques: Traditions and Rituals of a Cook."..."

INGREDIENTS

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1/2 cup (113 grams) unsalted butter (1 stick)

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1/2 cup (120 ml) heavy cream or heavy whipping cream (36-40% butterfat content)

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3 tablespoons water

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1/4 cup (60 ml) light corn syrup

•

1 cup (200 grams) sugar

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1/2 teaspoon course or flaked sea salt

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