Simple Risotto Recipe - Food.com

"This cheese rice with tomatoes is very simple and delicious. I did it a few years ago. It's from Jean Paré...."

INGREDIENTS
1 cup long grain rice
19 ounces tomatoes with juice, undrained, smashed
1 cup water
1 teaspoon sugar
1/2 teaspoon salt
1 teaspoon parsley flakes
2 cups sharp cheddar cheese, grated
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