Simple Quiche with Sweet Potato Crust

Name: Simple Quiche with Sweet Potato Crust
Yield: 8
Ingredients: 5 tablespoons extra-virgin olive oil, divided, plus more for pan; 1 1/2 pounds sweet potatoes (about 4 small), peeled, cut into 1/2-inch or smaller pieces; Kosher salt; 1 large onion, thinly sliced; 1 small bunch curly kale, stems removed, torn into bite-size pieces; 12 large eggs; 4 ounces sharp cheddar, grated (about 1 cup); 1 cup whole-milk Greek yogurt; Freshly ground black pepper; A 9-inch springform pan

Simple Quiche with Sweet Potato Crust was pinched from <a href="https://www.bonappetit.com/recipe/simple-quiche-with-a-sweet-potato-crust" target="_blank" rel="noopener">www.bonappetit.com.</a>

"The Topanga Living Cafe in Topanga, CA, inspired this gluten-free quiche that is ideal for entertaining and uses caramelized sweet potato instead of dough...."

INGREDIENTS

•

5 tablespoons extra-virgin olive oil, divided, plus more for pan

•

1 1/2 pounds sweet potatoes (about 4 small), peeled, cut into 1/2-inch or smaller pieces

•

Kosher salt

•

1 large onion, thinly sliced

•

1 small bunch curly kale, stems removed, torn into bite-size pieces

•

12 large eggs

•

4 ounces sharp cheddar, grated (about 1 cup)

•

1 cup whole-milk Greek yogurt

•

Freshly ground black pepper

•

A 9-inch springform pan

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes