Simple, Perfect Every Time, Roasted Potatoes
"These are exactly how roasted potatoes should be - richly flavorful, creamy on the inside, crisp and crackling on the outside. The secret to perfect-every-time roast potatoes is to steam the potatoes before roasting...."
INGREDIENTS
•
3 lbs potatoes - I like to use Yukon Gold, but red potatoes or russet potatoes will also work
•
1/3 cup extra virgin olive oil
•
One 1-oz packet dry onion soup mix
•
salt and pepper
•
Notes
•
Using dry onion soup mix to flavor roasted potatoes keeps things simple, while adding a lot of flavor. But, they are also delicious with just salt and pepper, or flavored with whatever dried spices sound good to you.
Comments & Reviews
Just A Pinch Sweepstakes