"Easy and fast Mexican coleslaw, a powerhouse of healthy vegetables! (that also happens to taste delicious!)..."
INGREDIENTS
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4-5 cups very thinly sliced green cabbage OR a bag of pre-shredded mixed cabbage
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1 1/2 cups peeled and grated carrots
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1/3 cup chopped cilantro
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Dressing
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1/3 cup lime juice
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1/2 teaspoon ground cumin
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1 tsp honey
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2 cloves garlic minced
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sprinkle of salt and pepper
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1/2 cup olive oil