INGREDIENTS
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3 Tablespoon olive oil, divided
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2 clove garlic, minced
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1 small onion, chipped fine
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1 pound ground lean beef
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16 ounces whole tomatoes, diced
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16 ounces spaghetti sauce
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1 teaspoon dried basil
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1 1/2 teaspoon dried parsley, divided
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2 teaspoons dried oregano
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1 teaspoon sugar
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2 teaspoon salt, divided
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Fresh ground black pepper
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9 lasagna noodles
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16 ounces ricotta cheese
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1/4 cup grated parmesan cheese
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1 egg
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2 cups mozzarella cheese, shredded
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(Serves 6)