"My wife's favorite sandwich. I'm a pastrami and rye guy, but she loves Italian bread. So this is for Charlotte and anyone who loves simple but flavo..."
INGREDIENTS
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8 slices Italian bread (I use deli Italian)
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3 tablespoons Dijon mustard (or your favorite mustard)
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4 ounces swiss cheese
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12 ounces pastrami (sliced paper thin but not shaved)
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2 tablespoons butter