"Yield: 8 oz. | Serving Size: 2 Tbsp |Calories: 166 | Total Fat: 14.4 g | Saturated Fat: 2.0 g | Trans Fat: 0 g | Cholesterol: 0 mg | Sodium: 68 mg | Carbohydrates: 4.7 g | Dietary Fiber: 2.5 g | Sugars: 1.2 g | Protein: 7.5 g |Previous Points: 4 | Points Plus: 5 |..."