INGREDIENTS
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2¼ cups all purpose flour
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1 cup unsweetened cocoa powder (plus more for preparing the pan)
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2 teaspoons baking powder
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¾ teaspoon baking soda
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½ teaspoon kosher salt
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2 cups unsalted butter, softened (plus more for preparing the pan)
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2 cups granulated sugar
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4 eggs, room temperature
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1 tablespoon vanilla extract
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¼ cup Kahlua coffee liqueur
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1 ½ cups sour cream
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2 Hershey bars, chopped
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½ cup white chocolate chips
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½ cup semi-sweet chocolate chips
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Chocolate Ganache Frosting (recipe to follow)
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White Chocolate chips
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Hersheys Bar
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Semi Sweet Chocolate Chips
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Milk chocolate and white chocolate candy bar
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