Simple Cranberry Crusted Vegan Cheese Ball (Oil-Free) • Tasty Thrifty Timely

Name: Simple Cranberry Crusted Vegan Cheese Ball (Oil-Free) • Tasty Thrifty Timely
Ingredients: 175 g extra firm tofu; 1/2 cup raw cashews, soaked (see notes for nut-free option); 1 tbsp + 1 tsp nutritional yeast; 2 1/2 tbsp lemon juice; 1/2 tbsp maple syrup (or liquid sweetener of choice); 1 tsp miso paste; 1/4 tsp salt; 3/4 cup dried cranberries, chopped small for coating

"This simple vegan cheese ball is oil-free and made creamy from tofu and cashews. Just blend, set, and serve! There's a nut-free option too...."

INGREDIENTS

•

175 g extra firm tofu

•

1/2 cup raw cashews, soaked (see notes for nut-free option)

•

1 tbsp + 1 tsp nutritional yeast

•

2 1/2 tbsp lemon juice

•

1/2 tbsp maple syrup (or liquid sweetener of choice)

•

1 tsp miso paste

•

1/4 tsp salt

•

3/4 cup dried cranberries, chopped small for coating

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes