INGREDIENTS
•
½ large head cabbage, shredded
•
2 carrots, shredded
•
½ white onion, grated
•
1 cup homemade Dijon mayonnaise (or 1 cup mayonnaise and 1/2 teaspoon ground dry mustard)
•
2 tablespoons sour cream
•
2 tablespoons sugar
•
2 teaspoons celery seed
•
1 teaspoon kosher salt
•
½ teaspoon pepper
•
3 tablespoons apple cider vinegar