"This makes 4 servings of Chicken Parmesan. Each serving comes out to be 646 Calories, 46.8g Fats, 4g Net Carbs, and 49.3g Protein...."
INGREDIENTS
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The Coating
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2.5 oz. Pork Rinds
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1/4 cup Flaxseed Meal
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1/2 cup Parmesan Cheese
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1 tsp. Oregano
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1/2 tsp. Salt
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1/2 tsp. Pepper
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1/4 tsp. Red Pepper Flakes
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1/2 tsp. Garlic
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2 tsp. Paprika
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1 large Egg
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1 1/2 tsp. Chicken Broth
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1/4 cup Olive Oil
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The Sauce
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1/4 cup Olive Oil
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1 cup Rao’s Tomato Sauce
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1/2 tsp. Garlic
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1/2 tsp. Oregano
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Salt and Pepper to Taste