Simple Broiled Flank Steak with Herb Oil

Name: Simple Broiled Flank Steak with Herb Oil
Prep time: 20 min
Cook time: 10 min
Yield: 4 to 6 servings
Ingredients: 1/4 cup plus 2 tablespoons extra-virgin olive oil; 1/4 cup chopped fresh parsley; 2 tablespoons red wine vinegar; 1 clove garlic, minced; Pinch of crushed red pepper flakes; Kosher salt and freshly ground black pepper; One 1 1/2- to 2-pound flank steak

Simple Broiled Flank Steak with Herb Oil was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/simple-broiled-flank-steak-with-herb-oil.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/4 cup plus 2 tablespoons extra-virgin olive oil

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1/4 cup chopped fresh parsley

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2 tablespoons red wine vinegar

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1 clove garlic, minced

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Pinch of crushed red pepper flakes

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Kosher salt and freshly ground black pepper

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One 1 1/2- to 2-pound flank steak

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