Silvana's Kitchen Gluten-Free All-Purpose Flour

Name: Silvana's Kitchen Gluten-Free All-Purpose Flour
Ingredients: 6 cups white rice flour; 3 cups tapioca flour, preferably Shiloh Farms; 1 1/2 cups potato starch; 2 tablespoons xanthan gum; 1 tablespoon salt

Silvana's Kitchen Gluten-Free All-Purpose Flour was pinched from <a href="http://www.foodandwine.com/recipes/silvanas-kitchen-gluten-free-all-purpose-flour" target="_blank">www.foodandwine.com.</a>

""I wanted to create a gluten-free flour you could use in your mother's banana bread," says Silvana Nardone. All the ingredients she uses are available at health food stores and bobsredmill.com...."

INGREDIENTS

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6 cups white rice flour

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3 cups tapioca flour, preferably Shiloh Farms

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1 1/2 cups potato starch

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2 tablespoons xanthan gum

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1 tablespoon salt

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