Silky Shrimp Bisque Recipe with Sherry - Cookin Canuck

Name: Silky Shrimp Bisque Recipe with Sherry - Cookin Canuck
Ingredients: 3/4 pound medium shrimp (shelled & deveined, shells reserved); 3 tablespoons olive oil (divided); 1/3 cup dry sherry; 5 cups water; 1 carrot (chopped); 1 large stalk celery (chopped); 1 medium yellow onion (chopped); 1 tablespoon + 1 teaspoon long-grain white rice; 1 tablespoon + 1 teaspoon tomato paste; 1/4 teaspoon cayenne pepper; 1/2 teaspoon kosher salt; 1/4 cup heavy cream ((whipping cream))

"This silky shrimp bisque recipe is rich in flavor and elevated with a splash of sherry. Wonderful for special occasions!..."

INGREDIENTS

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3/4 pound medium shrimp (shelled & deveined, shells reserved)

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3 tablespoons olive oil (divided)

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1/3 cup dry sherry

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5 cups water

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1 carrot (chopped)

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1 large stalk celery (chopped)

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1 medium yellow onion (chopped)

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1 tablespoon + 1 teaspoon long-grain white rice

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1 tablespoon + 1 teaspoon tomato paste

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1/4 teaspoon cayenne pepper

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1/2 teaspoon kosher salt

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1/4 cup heavy cream ((whipping cream))

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