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Silk Meatless Monday Challenge: Artichoke Stuffed Mushrooms
INGREDIENTS
•
1/4 cup Italian style bread crumbs
•
1/4 cup Unsweetened Silk Soymilk
•
2 cloves garlic, minced
•
1 pound white mushrooms
•
1 (14-ounce) can quartered artichoke hearts
•
1 teaspoon creole seasoning
•
salt
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6
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