zucchini with caramelized onion

Name: Zucchini with Caramelized Onion
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 5 - zucchini, sliced; - salt and black pepper, to taste; 1 tablespoon(s) oil; 1/2 tablespoon(s) butter; 1/2 teaspoon(s) dried oregano, or 1 tsp fresh oregano; 3/4 cup(s) caramelized onions

9 Pinches 1 Photo

Vicki Butts (lazyme)

Grapeview, WA

Updated on Nov 28, 2017

A simple side dish. Thyme is a good substitute for oregano if you'd like.

Rate

prep time 15 Min

cook time 15 Min

method Stove Top

yield 4 serving(s)

Ingredients

5 - zucchini, sliced
- salt and black pepper, to taste
1 tablespoon oil
1/2 tablespoon butter
1/2 teaspoon dried oregano, or 1 tsp fresh oregano
3/4 cup caramelized onions

How To Make zucchini with caramelized onion

Step 1

Prepare caramelized onions.

Step 2

Gently heat oil and butter in another skillet, add zucchini and oregano and sauté until tender or al dente.
Step 3

Stir in caramelized onions, adjust salt and pepper and serve warm.
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