Zucchini Tomato Casserole

Zucchini Tomato Casserole Recipe

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Melanie B62

By
@MelanieB62

A great fall dish to serve with any meat.

Rating:

★★★★★ 1 vote

Comments:
Serves:
As much as you make
Prep:
30 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

  • ·
    zucchini, sliced (peeling optional)
  • ·
    onion, sliced
  • ·
    minute rice, white or brown
  • ·
    tomato, sliced
  • ·
    cheese, shredded any kind you choose
  • ·
    bacon

How to Make Zucchini Tomato Casserole

Step-by-Step

  1. There are no amounts to this recipe. In a pan put a layer of zucchini, onion, a thin layer of instant rice, and tomato. Repeat. Top with cheese and then bacon. Bake for 1 1/2 hours at 325 degrees. Cover the first hour. Uncover the last half hour to crisp up the bacon.

Printable Recipe Card

About Zucchini Tomato Casserole

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American




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