Zucchini Patties

Name: Zucchini Patties
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 0
Ingredients: 3 c zucchini, grated; 1/3 c parmesan cheese, grated; 1 c biscuit mix; 1 egg, beaten; 1 clove garlic, crushed; 1 tsp italian seasoning; salt & pepper, to taste

By Genny Miller
@gendee

I got this recipe from a friend of my mothers back in the early 80's. Her name was Elaine, and she has since passed. I've made it many times and it's a family favorite of ours. I especially love making it when we have an abundance of zucchini from our garden. Yum!

Note: You may also add finely chopped onions and even shredded carrots for a extra flavor and color.

Rating:

★★★★★ 1 vote5

Comments:

21 Comments

Serves:

Makes about 30 patties

Prep:

20 Min

Cook:

30 Min

Ingredients

3 c

zucchini, grated
1/3 c

parmesan cheese, grated
1 c

biscuit mix
1

egg, beaten
1 clove

garlic, crushed
1 tsp

italian seasoning
·

salt & pepper, to taste
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How to Make Zucchini Patties

Step-by-Step

Mix all ingredients together and drop by spoonfuls into hot skillet with 1/4" oil in it. Note: I like using Canola oil myself.
Fry on each side until golden brown.

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About Zucchini Patties

Course/Dish: Vegetables Vegetable Appetizers

Other Tag: Quick & Easy

Hashtags: #zucchini #Fried #patties

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