zucchini patties

(2 RATINGS)
49 Pinches
Ashtabula, OH
Updated on Jul 13, 2010

I want to say here that you can add any vegtable you like. I love hot peppers so I chop them up and add to the mixture. I got this recipe off of All Recipes. Everyone just loves these, you can eat cold or hot. I also double the recipe, they fly out of my fridge with my family and friends.

prep time 30 Min
cook time 20 Min
method ---
yield 6

Ingredients

  • 2 cups grated zucchini (squeez out excess water)
  • 2 - eggs beaten
  • 1/4 cup chopped onion
  • 1/2 cup all purpose flour
  • 1/2 cup grated parmesan cheese
  • 1/2 cup shredded mozzarella
  • - salt to taste
  • 2 tablespoons vegetable oil

How To Make zucchini patties

  • Step 1
    In a medium bowl, combine the zucchini, eggs, onions, flour, Parmesan cheese, Mozzarella cheese, and salt. Stir well enough to distribute ingredients evenly.
  • Step 2
    Heat a small amount of oil in a skillet over medium-high heat. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes