Zucchini Patties

Zucchini Patties

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Sandy Ginter

By
@sandygntr

I want to say here that you can add any vegtable you like. I love hot peppers so I chop them up and add to the mixture.

I got this recipe off of All Recipes. Everyone just loves these, you can eat cold or hot.

I also double the recipe, they
fly out of my fridge with my family and friends.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
30 Min
Cook:
20 Min

Ingredients

  • 2 c
    grated zucchini (squeez out excess water)
  • 2
    eggs beaten
  • 1/4 c
    chopped onion
  • 1/2 c
    all purpose flour
  • 1/2 c
    grated parmesan cheese
  • 1/2 c
    shredded mozzarella
  • ·
    salt to taste
  • 2 Tbsp
    vegetable oil

How to Make Zucchini Patties

Step-by-Step

  1. In a medium bowl, combine the zucchini, eggs, onions, flour, Parmesan cheese, Mozzarella cheese, and salt. Stir well enough to distribute ingredients evenly.
  2. Heat a small amount of oil in a skillet over medium-high heat. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden

Printable Recipe Card

About Zucchini Patties

Course/Dish: Vegetables
Other Tag: Quick & Easy



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