Real Recipes From Real Home Cooks ®

zucchini fans

Recipe by
Dorothy Curtis
Canby, OR

I saw this recipe on Facebook and it looked so easy and good to me. It is an easy way to have zucchini. I also made these up early in the day and put them into the refrigerator until dinner time when I baked them along with a smoked pork chop.

yield 1 or 2 depending how large the zucchini is
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For zucchini fans

  • 2 md
  • 1 md
    roma tomato
  • 1 clove
  • salt and pepper to taste
  • 2 pinch
    herbs of provence or italian seasoning

How To Make zucchini fans

  • 1
    Fan zucchini by cutting slices from just below the stem to the end.
  • 2
    Put thin slices of Roma tomato between the fans along with thin slices of garlic.
  • 3
    Salt and pepper the zucchini and sprinkle on herbs of choice.
  • 4
    Put on a foil lined sheet pan that has a bit of olive oil on it. Sprinkle zucchini with olive oil and bake in a 400 degree oven for 20 to 25 minutes.
  • 5
    I think this would also be good with some cheese sprinkled on top at the end of the baking. I will do that the next time I make these.