Zesty Carrots

Zesty Carrots Recipe

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★★★★★ 1 vote

20 Min
15 Min


  • 10
    cooked carrots, cut lenthwise
  • 1/4 c
    liquid from carrots
  • 2 Tbsp
    grated onion
  • 2 Tbsp
  • 1/2 c
  • 1/4 c
    bread or cracker crumbs
  • 1 Tbsp
    butter, melted
  • ·
    salt and pepper to taste
  • dash(es)

How to Make Zesty Carrots


  1. Preheat oven to 375* Spread carrots in shallow baking dish.
  2. Mix carrot water,onion, horseradish, mayonnaise, salt and pepper and pour over carrots.
  3. Mix together bread or cracker crumbs with melted butter, and place on top of carrots. Top with a dash of paprika, and bake for 15 minutes.. Enjoy!

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About Zesty Carrots

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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