winter squash with cranberries

Name: Winter Squash with Cranberries
Ingredients: 1.5 cup(s) cooked squash (12 ounces frozen); 1 - egg, beaten; 1/2 cup(s) cranberries, coarsely chopped; 1/2 teaspoon(s) salt; pinch(es) pepper; 1 tablespoon(s) butter, melted; 1 dash(es) nutmeg

10 Pinches

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Ingredients

1.5 cups cooked squash (12 ounces frozen)
1 - egg, beaten
1/2 cup cranberries, coarsely chopped
1/2 teaspoon salt
pinch pepper
1 tablespoon butter, melted
1 dash nutmeg

How To Make winter squash with cranberries

Step 1

Preheat oven to 400.

Step 2

Thaw winter squash if frozen.
Step 3

Combine with egg.
Step 4

Stir in cranberries, salt and pepper.
Step 5

Turn into 1 1/2 quart casserole.
Step 6

Drizzle melted butter over top.
Step 7

Sprinkle with nutmeg.
Step 8

Bake 35 to 40 minutes.
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