wallys fried okra

(1 RATING)
40 Pinches
sikeston, MO
Updated on May 25, 2012

southern home dish i learned as a teenager

prep time 15 Min
cook time 20 Min
method Saute
yield 4 serving(s)

Ingredients

  • 1 pound raw okraw cleaned an sliced in 1/2 in slices
  • 1 cup self-rising buttermilk corn meal
  • 1 cup all purpose flour
  • - veg or peanut oil for cooking
  • - salt to taste
  • - pepper to taste
  • 5 - eggs

How To Make wallys fried okra

  • Step 1
    put your cornmeal an your flour with the salt an ppepper together in a big bowl then put your eggs in a good size bowl. Roll all the okra in the egg untill all coated then pour it intoo the bowl of flour an cornmeal mixture coat the okra good with the mixture.
  • Step 2
    place about a cup of oil in a lrg skillet put the skillet on med high heat let it get hot put the coated okra in the hot skillet cook the okra till a golden brown stirring occasionally yeee hawww southern style

Discover More

Category: Vegetables
Keyword: #American
Keyword: #CLASSIC
Ingredient: Vegetable
Culture: American
Method: Saute

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