Vidalia onion pie

Vidalia Onion Pie Recipe

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Patty Jablonowski

By
@pjs0711

Not a dessert as my mom's boss found out at a company party.

Rating:

★★★★★ 1 vote

Serves:
6 - 8
Prep:
30 Min
Cook:
45 Min

Ingredients

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  • 2 c
    ritz crackers crushed
  • 4 Tbsp
    melted butter
  • 3 large
    vidalia onions
  • 1 c
    milk
  • 2 large
    eggs well beaten
  • 1 tsp
    salt
  • 1/8 tsp
    pepper
  • 1 c
    cheddar cheese, shredded
  • 1/2 c
    bread crumbs
  • 2 Tbsp
    butter, melted

How to Make Vidalia onion pie

Step-by-Step

  1. Make pie crust out of crushed Ritz crackers and 4 tsp. melt4ed butter. Press on bottom of pie pan. Saute onions in 2 tsp butter until slightly golden brown and limp. Pour on top of pie crust. Combine milk, eggs, salt and pepper. Pour over onions. Sprinkle cheese on top. Combine bread crumbs and 2 T. butter. Sprinkle on top of pie. Bake at 350f for 35 - 45 minutes or until set. Serve warm.

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About Vidalia onion pie

Course/Dish: Vegetables
Dietary Needs: Vegetarian




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