Veggie casserole

Veggie Casserole Recipe

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Donna Cox

By
@lucyf150

We like this dish with steak. It's not healthy by any stretch of the imagination, but good things usually aren't. My daughter says I'm the only one who can take something so healthy and make it so UNhealthy.lol.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
45 Min
Cook:
15 Min

Ingredients

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1 bag
california blend veggies
approx 7 slices velveeta cheese
approx. 3/4 stick butter
approx. 1 sleeve ritz crackers-may need a few from another sleeve

How to Make Veggie casserole

Step-by-Step

  • 1Cook frozen veggies according to package' drain, leaving just enough water to cover bottom of pot.
  • 2Place veggies in a square baking dish, top with velveeta slices. In a microwaveable bowl, melt butter, crumble Ritz crackers into butter & mix well, coating crackers with butter.Spread over the veggies & cheese. Bake at 350 degrees for 15-20 mins.
  • 3Most of the prep time is cooking the veggies.

Printable Recipe Card

About Veggie casserole

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy




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