vegetable hot dish

Name: Vegetable Hot Dish
Prep time: 15 min
Cook time: 45 min
Ingredients: 1 large bag mixed vegetables, frozen; 1 jar(s) cheese whiz, small; 1 can(s) cream of mushroom soup; 1 jar(s) durkee fried onion rings

(1 RATING)

29 Pinches

Catherine Thompson Floyd

Burlington, MI

Updated on Jul 19, 2012

My sister Mary gave me this recipe and I call it Mary's Vegetable Dish, that is, until my sister Ginny found out that is what I called it...she said she gave Mary the recipe! So, to end the feud, I just call it Vegetable Hot dish. We really like it and kids are more willing to eat their veggies this way.

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prep time 15 Min

cook time 45 Min

method ---

yield

Ingredients

1 large bag mixed vegetables, frozen
1 jar cheese whiz, small
1 can cream of mushroom soup
1 jar durkee fried onion rings

How To Make vegetable hot dish

Step 1

Boil vegetables as recommended on package, cooking till al dente. Drain. Spray casserole dish with Pam spray. Mix vegetables with cheese and soup. Pour into prepared pan. Bake in 350 degree oven for 45 minutes to 1 hour, depending on casserole, until hot and bubbly.

Step 2

Remove from oven and top with Durkee Fried Onion Rings. Return to oven for 5 to 10 minutes. Keep watching to not burn onions.
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