Vegetable Cheese Puff

Vegetable Cheese Puff Recipe

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Ingredients

8 slice
day old bread
3
eggs
2 c
milk
12 slice
american cheese
1 tsp
paprika
1 can(s)
mixed vegetables

How to Make Vegetable Cheese Puff

Step-by-Step

  • 1Trim crusts from bread.
  • 2Arrange 4 slices in bottom of greased, shallow,
    8" casserole dish. (Cut to fit.)
  • 3Beat eggs slightly.
  • 4Stir in milk and paprika.
  • 5Pour 1/2 cup over bread slices.
  • 6Layer 4 cheese slices over bread.
  • 7Spread vegetables evenly over cheese.
  • 8Layer 4 cheese slices, 4 bread slices, remaining milk mixture, and the last 4 cheese slices.
  • 9Bake at 350 degrees for 45 minutes or until brown.

Printable Recipe Card

About Vegetable Cheese Puff

Course/Dish: Vegetables
Other Tag: Quick & Easy