trudy's sweet-n-sour green beans

How To Make trudy's sweet-n-sour green beans

• 1

  Drain green beans.
• 2

  Fry bacon until crisp. Remove from pan and drain on paper towels, let cool and crumble.
• 3

  Turn heat to medium. Add to bacon drippings 1 1/2 cups of vinegar and 1 1/2 cups of sugar. Cook until sugar dissolves. Add greens beans and cover. Cook until beans start to wrinkle and have a brownish green color.Remove from stove and drain beans. Place beans in a serving dish and bacon, toss and serve.
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