too easy fried eggplant

Name: Too easy fried eggplant
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 4 tablespoon(s) canola oil; 1 large eggplant, sliced thin; Egg Beater - equivalent to 3 lg eggs; 2 cup(s) italian-style bread crumbs

(1 RATING)

73 Pinches

sherry monfils

worcester, MA

Updated on Oct 4, 2011

This is an extremally easy way to fry those garden eggplants.

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prep time 10 Min

cook time 10 Min

method ---

yield 4-6 serving(s)

Ingredients

4 tablespoons canola oil
1 large eggplant, sliced thin
Egg Beater - equivalent to 3 lg eggs
2 cups italian-style bread crumbs

How To Make too easy fried eggplant

Step 1

Heat oil in lg skillet over med-high heat. Blot eggplant slices w/ a paper towel. Dip eggplant slices into Egg Beaters, then coat w/ crumbs. Fry for about 3 min each side, or until golden brown. Drain on paper towels. I serve w/ tomato sauce for dipping.
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