Tomatoes with Tamari Dressing

★★★★★ 1 Review
Kattyw avatar
By Kathy W
from Englewood, OH

This can be served as is, or on a bed of lettuce leaves. Use for a salad or a side. The inspiration for this came from Simply Recipes. Only I thought instead of drizzling each dressing ingredient separately over the tomatoes, actually make a dressing! (And, of course, I tweaked it a bit.) One doesn't often think of using tamari for a dressing, but it is surprisingly delicious.

serves 2-3
prep time 5 Min
method No-Cook or Other


  • 1
    tomato, cored and sliced in wedges
  • fresh basil, julienned
  • 3 Tbsp
    olive oil
  • 2 tsp
  • 1 1/2-2 tsp
    rice vinegar
  • 1- 2 tsp
    sugar, to taste
  • pinch
    salt to taste

How To Make

  • 1
    Arrange tomato wedges on a plate.
  • 2
    In a jar with a tight fitting lid, combine dressing ingredients. Shake well. Drizzle over tomato wedges. Sprinkle with basil.