tomato pie

Name: Tomato Pie
Yield: 8
Ingredients: 1 - pillsbury pie crust; 2 large tomatoes, sliced; 8 - thin slices of mozzarella cheese; - olive oil; - salt, pepper & oregano for taste

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42 Pinches 1 Photo

Club Recipes

The Villages, FL

Updated on Apr 17, 2013

This recipe was prepared by Carol Daly at our April, 2013, meeting.

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yield 8 serving(s)

Ingredients

1 - pillsbury pie crust
2 large tomatoes, sliced
8 - thin slices of mozzarella cheese
- olive oil
- salt, pepper & oregano for taste

How To Make tomato pie

Step 1

Preheat oven to 400.

Step 2

Spread pie crust out on pizza pan. Layer tomatoes and cheese about one inch in on pie crust. Coat with olive oil and spices. Fold up edges of pie crust and coat with olive oil.
Step 3

Bake until golden brown.
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