Tomato Pie

debra willoughby


I tried this when I was tired of canning .. worked out great.


★★★★★ 1 vote

2 Hr
35 Min


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4 to 5 medium
fresh basil leavs chopped
1/2 c
green onions chopped
9 inch pie crust
1 c
grated mozzarella cheese
1 c
grated cheddar cheese
1 c
mayo/ or ranch dressing use 3/4 c.. i have used ranch dry pck with sour cream and it is very good too
salt & pepper to taste use a lot

How to Make Tomato Pie


  • 1Pre bake crust .. Preheat oven to 350 degrees
    Place the tomatoes in a colander in the sink in 1 layer
    Sprinkle with salt and allow to drain for about 1 hour
  • 2Layer the tomato slices, basil and onion in the pie shell
    Season with salt and pepper
  • 3Combine the grated cheese and mayonnaise together in small bowl.Spread cheese mixture on top of the tomatoes and bake for 30-40 minutes or until golden brown
    Cut into 8 slices and serve warm

Printable Recipe Card

About Tomato Pie

Course/Dish: Vegetables
Main Ingredient: Turkey
Regional Style: Southern

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