tasty green bean bundles

Name: Tasty Green Bean Bundles
Prep time: 10 min
Cook time: 25 min
Yield: 2
Cuisine: American
Ingredients: 1 can(s) whole green beans (14.5 oz); 5-6 ounce(s) bacon slices, cut in half; 4 tablespoon(s) butter, melted; 1/6 to 1/3 cup(s) brown sugar, or to taste; 1/2 teaspoon(s) garlic salt

(2 RATINGS)

68 Pinches 1 Photo

Martha Price

San Jose, CA

Updated on Aug 25, 2012

I don't particularly like green beans from a can, but I do like these. They are easy to prepare, and you just might be able to persuade green bean hating kids (and adults) to try them! *Of course, they would be even better made with freshly cooked beans! Multiply ingredients for more servings. P.S. You can also cut the green beans in half before wrapping in bacon, stick a toothpick in each and serve as an appetizer!

Rate

prep time 10 Min

cook time 25 Min

method Bake

yield 2 - 3

Ingredients

1 can whole green beans (14.5 oz)
5-6 ounces bacon slices, cut in half
4 tablespoons butter, melted
1/6 to 1/3 cup brown sugar, or to taste
1/2 teaspoon garlic salt

How To Make tasty green bean bundles

Step 1

Pre-heat oven to 350 degrees. Butter a small baking dish.

Step 2

Wrap one bacon half around a bundle of green beans and place in baking dish. Repeat with rest of green beans and bacon.
Step 3

Combine butter and brown sugar, pour over green beans. Sprinkle with garlic salt.
Step 4

Cover with lid or foil and bake for 25 to 35 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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