Tangy Mustard Cauliflower

Tangy Mustard Cauliflower

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Phyllis Hamilton

By
@pigh

Very Easy, worth trying

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
15 Min
Cook:
10 Min
Method:
Microwave

Ingredients

  • 1 medium
    head cauliflower, cut into flowerets
  • 1/4 c
    water
  • 1/2 c
    mayonnaise
  • 1 tsp
    finely chopped onion
  • 1 tsp
    prepared mustard
  • 1/4 tsp
    salt
  • 1/2 c
    shredded cheddar cheese

How to Make Tangy Mustard Cauliflower

Step-by-Step

  1. Place cauliflower and water in 1 1/2-qt. glass casserole. Cover w/ lid.
  2. Microwave 9 min on high. Drain. Combine mayonnaise, onion, mustard and salt in small mixing bowl. Spoon mustard sauce on top of cauliflower. Sprinkle w/ cheese.
  3. Microwave 1 1/2 to 3 minutes on Med-High to heat topping and melt cheese. Let stand 2 minutes before serving.

Printable Recipe Card

About Tangy Mustard Cauliflower

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American



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