SWISS VEGETABLE MEDLEY

Swiss Vegetable Medley Recipe

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Judy W

By
@zoobie

Frozen vegetables are lifesavers in this easy-fixing dish. Choose the vegetables that you and your family enjoy most.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
15 Min
Cook:
35 Min

Ingredients

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  • 1 pkg
    (16 oz.) frozen broccoli, cauliflower & carrots, thawed
  • 1 can(s)
    cream of mushroom soup
  • 1 c
    (4 oz.) shredded swiss cheese
  • 1/3 c
    sour cream
  • 1/4 tsp
    black pepper
  • 1 can(s)
    2.8 oz. can french fried onions

How to Make SWISS VEGETABLE MEDLEY

Step-by-Step

  1. In a large bowl, combine vegetables, soup, 1/2 cup of the Swiss cheese, the sour cream and pepper.
    Stir in half of the french fried onions.
    Transfer to a ungreased 2-qt. baking dish.
  2. Bake, covered, at 350^ for 30 minutes. Uncover, sprinkle with the remaining Swiss cheese and remaining french fried onions.
    Bake about 5 minutes more or until heated through.

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About SWISS VEGETABLE MEDLEY

Course/Dish: Vegetables
Other Tag: Quick & Easy




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