sweet roasted onions

Name: Sweet Roasted Onions
Prep time: 15 min
Cook time: 1 h 20 min
Yield: 12
Ingredients: 2 - jumbo red onions, cut crosswise, 3/4" thick; 2 - jumbo white or yellow onions, cut crosswise.3/4" thick; 3 tablespoon(s) oil; 1/2 teaspoon(s) salt; 2 tablespoon(s) brown sugar; 1 tablespoon(s) cider vinegar

(1 RATING)

36 Pinches

Leota Sullivan

Smyrna, TN

Updated on Jul 14, 2010

I found this recipe while trying to find something different for my Thanksgiving meal. It's now a family favorite !! Even those who aren't crazy about onions love these !

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prep time 15 Min

cook time 1 Hr 20 Min

method ---

yield 12 serving(s)

Ingredients

2 - jumbo red onions, cut crosswise, 3/4" thick
2 - jumbo white or yellow onions, cut crosswise.3/4" thick
3 tablespoons oil
1/2 teaspoon salt
2 tablespoons brown sugar
1 tablespoon cider vinegar

How To Make sweet roasted onions

Step 1

Preheat oven to 400. Keep slices intact, place red onions on 1 baking sheet & white onions on another.

Step 2

With brush, coat both sides of onion with oil & sprinkle with salt.
Step 3

Roast for 45 minutes.
Step 4

With spatula, flip onions over & rotate pans. Cook 3o more minutes or until tender & golden.
Step 5

Meanwhile mix brown sugar & cider vinegar together.
Step 6

Brush on onions & roast 5 more minutes.
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