Sweet Potato Salad
By
Kathy Barrett
@jmklbarr
1
I think of spring with this salad and with Easter coming up I think it may be a nice addition to the menu.I believe this recipe came from an older Pa. Grange cookbook.
Rating:
★★★★★ 1 vote
Prep:
30 Min
Method:
Stove Top
Ingredients
- 2 c
- sweet potatoes, cooked and cubed
- 1
- apple, chopped
- 1 c
- celery, chopped
- 11 oz can(s)
- mandarin oranges, drained
- 8 oz. can(s)
- pineapple tidbits, drained
- 1/2 c
- chopped walnuts
- 1 tsp
- salt
- 1/4 c
- sour cream
- 1/4 c
- mayonaise
- 2 Tbsp
- milk
How to Make Sweet Potato Salad
- 1Combine sweet potatoes, apple,celery, mandarin oranges, pineapple and walnuts in a large bowl.Mix salt, sour cream, mayonaise and milk together in a small bowl. Pour this over the sweet potato mixture and toss. Chill before serving.
