Sweet Potato, Cheese And Onion Casserole

Sweet Potato, Cheese And Onion Casserole Recipe

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Ingredients

1 lb
sweet potatoes, peeled and thinly sliced
water
1 Tbsp
butter
1
onion, thinly sliced and separated into rings
1 c
cheese, grated
1/2 tsp
chili powder
pinch
salt
pinch
pepper

How to Make Sweet Potato, Cheese And Onion Casserole

Step-by-Step

  • 1Preheat oven to 350.
  • 2Grease an ovenproof dish and line it with the sweet potato slices.
  • 3Pour in just enough water or stock to coat the base of the dish evenly and then dot with butter amongst the layers of potato.
  • 4Arrange the onion circles on top of the the sweet potato and finish up with the cheese; sprinkle on the chili powder, salt and pepper.
  • 5Cover the dish and cook for 1 hour, removing the lid for the last 15 minutes to brown.
  • 6Serve hot as a main dish.

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About Sweet Potato, Cheese And Onion Casserole

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy