Sweet Onion Custard

1
Kathie Carr

By
@kathiecc

I got this recipe from a friend of my Mom's back in the 1990's. She had just discovered Vidalia onions. This is a wonderful side dish, especially served with beef or grilled foods.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
45 Min

Ingredients

How to Make Sweet Onion Custard

Step-by-Step

  1. Using very low heat, saute onions in butter in a large covered skillet for 30 minutes. Onions should brown a bit and carmelize. Cool onions.
  2. In a mixing bowl beat together milk and eggs, stir in cooled onions, salt, and pepper. Pour mixture into a buttered casserole dish and bake at 325 degrees until golden brown, about 40-45 minutes.

Printable Recipe Card

About Sweet Onion Custard

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Hashtags: #Gluten, #Free




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