sweet maple carrots

Name: Sweet Maple Carrots
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: Canadian
Ingredients: 1 1/2 pound(s) carrots, peeled, cut into 1/2-inch-thick rounds (or baby carrots); 1/3 cup(s) water; 3 tablespoon(s) unsalted butter; 2 tablespoon(s) pure maple syrup; 1 tablespoon(s) dark brown sugar

(3 RATINGS)

12 Pinches 4 Photos

Vicki Butts (lazyme)

Grapeview, WA

Updated on Oct 31, 2016

I'm always looking for different ways to prepare veggies and this one looked simple and good.

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 6 serving(s)

Ingredients

1 1/2 pounds carrots, peeled, cut into 1/2-inch-thick rounds (or baby carrots)
1/3 cup water
3 tablespoons unsalted butter
2 tablespoons pure maple syrup
1 tablespoon dark brown sugar

How To Make sweet maple carrots

Step 1

Bring all ingredients to boil in heavy large skillet.

Step 2

Reduce heat to medium; cover and simmer until carrots are crisp-tender, about 8 minutes.
Step 3

Uncover; cook until juices are reduced to glaze, about 5 minutes.
Step 4

Season with salt and pepper.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes